Tannins as nutritional constraints for elk and deer of the coastal Pacific Northwest.

Edward E. Starkey; Patricia J. Happe; M. P. Gonzalez-Hernandez; K. M. Lange; J. J. Karchesy

doi:10.1007/978-1-4615-4139-4_51

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Tannins as nutritional constraints for elk and deer of the coastal Pacific Northwest.

Edward E. Starkey·Patricia J. Happe·M. P. Gonzalez-Hernandez·K. M. Lange·J. J. Karchesy

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Abstract

In the coastal Pacific Northwest, diets of elk ( Cervus elaphus roosevelti ) and deer ( Odocoileus hemionus columbianus ) are dominated by shrubs, ferns, and forbs solution 17,18 or agarose gel. 19 In this paper, we refer to the capacity to precipitate proteins as astringency. 20

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Source-reported bounding extent: 41.991641210650016° to 48.98777063933153° latitude; -124.69340010212653° to -121.71227429364791° longitude. This indicates report coverage, not an exact sampling location. View area on OpenStreetMap.

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Edward E. Starkey, Patricia J. Happe, M. P. Gonzalez-Hernandez, K. M. Lange, J. J. Karchesy. 1999. Tannins as nutritional constraints for elk and deer of the coastal Pacific Northwest.. https://doi.org/10.1007/978-1-4615-4139-4_51

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