Geology Reports⌕ Search
Home/Archive/USGS

USGS · 1014459

Choline metabolism and nutritional requirement of lake trout (Salvelinus namaycush)

H. G. Ketola
View original source ↗Export metadata ↓

Abstract

Duplicate lots of 2-g lake trout (Salvelinus namaycush) were fed a purified diet alone and with equimolar supplements of aminoethanol, methylaminoethanol, dimethylaminoethanol, choline or betaine. Supplements of choline, methyl- and dimethylaminoethanol significantly increased growth rate and reduced liver fat content, whereas aminoethanol and betaine did not. These results suggest that trout biosyn-thesize choline from methyl- and dimethylaminoethanol but not from aminoethanol or betaine. In another experiment triplicate lots of 5-g trout were fed diets containing graded levels (0, 500, 1,000, 2,000 and 4,000 mg/kg) of choline. Growth results showed that the requirement for choline is no greater than 1,000 mg/kg of diet.

Explore related subjects

Journal of Animal ScienceArticle

Keep this discovery

Explore connections, maps & timelines

BibTeXRIS

H. G. Ketola. 1976. Choline metabolism and nutritional requirement of lake trout (Salvelinus namaycush). https://doi.org/10.2527/jas1976.432474x

Cite the original work for its findings. Save a collection to share your selection of sources.

KEEP EXPLORING

Related USGS reports

USGS1999

Technical note: A device for obtaining time-integrated samples of ruminal fluid

A device was adapted to allow for time-integrated sampling of fluid from the rumen via a cannula. The sampler consisted of a cup-shaped ceramic filter positioned in the ventral rumen of a cannulated cow and attached to a tube through which fluid entering the filter was removed continuously using a peristaltic pump. Rate of ruminal fluid removal using the device was monitored over two 36-h periods (at 6-h intervals) and was not affected ( P > .05) by time, indicating that the system was not susceptible to clogging during this period. Two cows having ad libitum access to a totally mixed ration were used in a split-block design to evaluate the utility of the system for obtaining time-integrated samples of ruminal fluid. Ruminal fluid VFA concentration and pattern in samples collected in two replicated 8-h periods by the time-integrated sampler (at 1-h intervals) were compared with composite samples collected using a conventional suction-strainer device (at 30-min intervals). Each 8-h collection period started 2 h before or 6 h after feeding. Results indicated that total VFA concentration was not affected ( P > .05) by the sampling method. Volatile fatty acid patterns were likewise unaffected ( P > .05) except that acetate was 2.5% higher ( P < .05) in samples collected 2 h before feeding and valerate was 5% higher ( P < .05) in samples collected 6 h after feeding by the suction-strainer device. Although significant, these differences were not considered physiologically important. We concluded that use of the ceramic filter improved the sampling of ruminal fluid by simplifying the technique and allowing time-integrated samples to be obtained.

Journal of Animal Science↗
USGS1997

Nitrogen metabolism of sheep and goats consuming Acacia brevispica and Sesbania sesban

We described the effects of two East African browses, Acacia brevispica and Sesbania sesban , on nitrogen metabolism of sheep and goats. The A. brevispica had a substantial amount of proanthocyanidins (condensed tannins); S. sesban did not. The browses were fed at three levels in combination with vetch ( Vicia dasycarpa ) and teff straw ( Eragrostis abyssinica ). Fecal N, N balance, and plasma urea N (PUN) were estimated with intact animals. Ruminal ammonia (RuA) and VFA concentrations were estimated with ruminally fistulated animals. Urinary N loss, PUN, RuA, and VFA concentrations were higher for S. sesban diets than for A. brevispica diets. Fecal N was highest with diets including A. brevispica due to high levels of fecal neutral-detergent insoluble N. Nitrogen retention was highest for diets including S. sesban. Nitrogen retention was adequate for A. brevispica diets because low urinary N compensated for high fecal N. Four hypotheses describe possible effects of tannins on N metabolism: 1) escape of protein from the rumen to the lower tract; 2) increased microbial yield; 3) increase in N-containing endogenous products; and 4) protein made indigestible in tannin-protein complexes. The effect of tannins in A. brevispica on N metabolism can best be described by the formation of indigestible tannin-protein complexes, although increased production of endogenous products is also possible.

Journal of Animal Science↗