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At least 19 recordsLinked to original sources

Germinated seed versus ungerminated seed in diet of adult bobwhite quail

In connection with studies being conducted on the biological value of various feedstuffs, both wild and domestic, in the diet of captivity-reared adult Bobwhite quail, two tests were run in 1940 to determine if quail preferred germinated seed to ungerminated seed, and if germination might enhance the feeding value of seed in a maintenance diet.

Poultry Science

Abnormal feathering of pen-reared bobwhites

An abnormal growth of juvenal wing-feathers occurred in pen-reared Bobwhite quail at the age of two weeks on two experiments planned to determine the optimum level of dried milk products in a diet for growing quail.

Poultry Science

Hatchability tests with eggs from captive wood ducks

The effect of diet and artificial incubation on fertility and hatchability of wood duck (Aix sponsa) eggs and survival of young was measured. Hatchability of eggs from hens fed a diet containing 37 percent protein was increased significantly (P<0.05) over that of hens fed a diet containing 17 percent protein. Hatchability was also significantly (P<0.005) greater for eggs incubated 10 days under hens before being placed in an incubator than for eggs placed in an incubator for the entire period. Ducklings that hatched from naturally started incubation survived at a much higher rate (P<0.001). Egg fertility was not affected by the diets.

Poultry Science

The effect of embryonic development on the thickness of the eggshells of the coturnix quail

The average thickness of the shells from 75 unincubated coturnix quail eggs was found to be 0.193 mm. This was 7.3 percent greater than the average thickness (0.179 mm.) of the shells from 60 fully incubated eggs from the same hens. The two sets of eggs were collected simultaneously. This thickness difference was statistically significant (t-test:p< 0.005).

Poultry Science

Polychlorinated biphenyl toxicity to Japanese quail as related to degree of chlorination

To learn if the percentage of chlorine in a mixture of polychlorinated biphenyls (PCB’s) alone determines toxicity, Japanese quail were fed diets containing Aroclor 1248, 1254, or 1260 at levels that added equal amounts of chlorine to the feed. The experiment comprised two consecutive 5-day periods; three sublethal concentrations of chlorine were evaluated during the first period and three lethal concentrations during the second period. Evaluations utilized comparisons of mortality, time to death, weight change, and food consumption. Sublethal concentrations produced no detectable effects. Lethal concentrations with equal Chlorine showed Aroclor 1248 to be less toxic at the highest chlorine concentrations, but at lower concentrations Aroclor 1254 was more toxic than Aroclor 1260. Although chlorine percentage of a PCB is positively correlated with its avian toxicity, PCB toxicity is apparently not simply a function of chlorination.

Poultry Science

Studies on the riboflavin, niacin, pantothenic acid and choline requirements of young Bobwhite quail

Four experiments were conducted to examine the riboflavin, niacin, pantothenic acid and choline requirements of young Bobwhite quail. Quail fed purified diets deficient in either riboflavin, niacin, pantothenic acid or choline grew poorly and high mortality occurred by 5 weeks of age. Under the conditions of these experiments, it was found that: (1) young quail require approximately 3.8 mg. riboflavin/kg. diet for satisfactory growth and survival; (2) no more than 31 mg. niacin/kg. diet are required for normal growth and survival of young quail; (3) the requirement for pantothenic acid is higher than has previously been reported, quail in these studies requiring 12.6 mg. pantothenic acid/kg. feed for growth and survival; and (4) the requirement for choline for reducing mortality is approximately 1000 mg./kg., while the amount necessary for normal growth of young quail is no greater than 1500 mg./kg. when the diet contains ample amounts of methionine. Quail fed a niacin-deficient diet developed stiff, shortened feathers and an erythema about the head; those receiving a riboflavin-deficient ration developed enlarged hocks and bowed legs, as did quail fed diets low or devoid of choline. Aside from slow growth, poor feathering was the only other indication that a deficient diet was being fed when quail were placed on a basal ration without pantothenic acid for five weeks.

Poultry Science

Sexual maturation and productivity of Japanese quail fed graded concentrations of mercuric chloride

Japanese quail (Coturnix c. japonica) were fed 0, 2, 4, 8, 16, and 32 p.p.m. Hg as mercuric chloride (HgCl 2 ) from the time of hatching up to the age of 1 year. None of the birds manifested any gross signs of mercury poisoning. Food consumption, growth rate, and weight maintenance were unaffected. Initial oviposition tended to occur at a younger age as dietary mercuric chloride increased, e.g., the median age at which egg laying began among hens fed 32 p.p.m. Hg was 6 days younger than for controls. The average rate of egg production was positively related to the concentration of mercuric chloride with the most pronounced differences between treatments occurring among young (<9-week-old) hens. Beyond 9 weeks of age egg production was more uniform among the treatments, but even after 1 year hens on 32 p.p.m. Hg were laying an average of 13.5% more eggs than controls. Rate of egg fertilization was generally depressed for all Hg-treatments above 4 p.p.m. Hatchability of fertilized eggs and eggshell thickness appeared unaffected by mercuric chloride.

Poultry Science

Studies on the protein and sulfur amino acid requirements of young Bobwhite quail

Four experiments were conducted with purified diets to examine the influence of protein level and to estimate the sulfur amino acid (S.A.A.) requirement of young Bobwhite quail ( Colinus virginianus ). These studies demonstrated (I) that 26% protein was sufficient for rapid growth when the diet was supplemented with methionine; (2) that diets containing higher levels of protein (29.3% and 31.3%) failed to support satisfactory growth unless they contained supplemental methionine; and (3) that young Bobwhite quail require no more than 1.0% sulfur-containing amino acids for optimal growth and efficiency of feed utilization. A fifth experiment was conducted to examine the protein and S.A.A. requirements of young Bobwhite quail using practical rations and to compare results with those obtained with purified diets. Diets containing 24%, 26% and 28% protein were supplied with and without supplemental methionine in a five week study. Results showed significant growth responses to protein and supplemental methionine. Responses showed that Bobwhite quail require no more than 26% protein for maximum growth and efficiency of feed utilization when the S.A.A. level of the diet was approximately 1.0%. The results were in close agreement with those obtained with purified diets. These findings define more precisely than had been known the quantitative requirements of young Bobwhite quail for protein and for the S.A.A. necessary for optimal growth.

Poultry Science

Reproductivity of Japanese quail fed mercuric chloride in the absence of vitamin D

Mercuric chloride (HgCl 2 ) was tested at 16 p.p.m. Hg for vitamin D sparing activity by presenting it dietarily in the presence and absence of 25-hydroxycholecalciferol (25-HCC) to Japanese quail (Coturmx c. japonica) for 25 days. No gross signs characteristic of mercury poisoning were observed, but some predictable effects of vitamin D deficiency on avian reproduction were manifested within 10 days. Rate of lay, egg shell thickness, and hatchability of fertile eggs decreased markedly for birds on vitamin D-deficient diets. Shell-less eggs were laid by these birds after 20 days and laying stopped entirely on the 23rd day. Laying resumed within 5 days after diets were refortified with 25-HCC. There was no detectable interaction between HgCl 2 and vitamin D.

Poultry Science

Factors influencing methionine toxicity in young Bobwhite quail

Young Bobwhite quail ( Colinus virginianus ) were fed low and adequate protein purified diets with and without excess methionine to evaluate factors affecting methionine toxicity. Growth of quail fed an adequate protein (27%) diet, without supplemental glycine, was depressed by 1.75% and 2.25% excess methionine. Supplemental glycine (.3%) alleviated growth depression caused by 2.25% excess methionine. Quail fed 1.75% and 2.25% excess methionine developed signs of toxicity characterized by weakness, a lowered, outstretched neck when moving, and ataxia. In addition, quail would fall on their sides when disturbed and spin with their heads retracted. These conditions were transient in nature. Growth of quail fed a low protein (18.9%) diet was depressed by 1% and 1.5% excess methionine and DL -homocystine. Quail fed 1% and 1.5% excess methionine in this diet also developed signs of toxicity, the incidence of which was greater and the duration longer than occurred with quail fed adequate protein. Supplementing a low protein (20.15%) diet with .3% or .6% glycine or threonine or a combination of these amino acids did not alleviate growth depression caused by 1.5% excess methionine; however, 2% and 3% supplemental glycine were somewhat effective. Supplements of glycine (2%, 3%) and threonine (1%) completely reversed growth depression from 1% excess methionine but did not influence growth of controls, indicating that both amino acids counteract methionine toxicity. Both glycine and threonine alone improved growth by about the same extent in diets with 1% or 1.5% excess methionine; however, these amino acids alleviated less than 30% of the growth depression resulting from 1.5% excess methionine. The effectiveness of glycine in alleviating methionine toxicity in a low protein diet was decreased, and hemoglobin levels were depressed with 1.5% excess methionine compared to less amounts.

Poultry Science

Studies on the riboflavin, pantothenic acid, nicotinic acid and choline requirements of young Embden geese

Four experiments were conducted to examine the riboflavin, pantothenic acid, nicotinic acid, and choline requirements of young Embden geese fed purified diets. Goslings fed diets deficient in either riboflavin, pantothenic acid, nicotinic acid, or choline grew poorly. Feeding a pantothenic acid-deficient diet resulted in 100% mortality. Goslings fed diets containing 530 mg/kg of choline or less developed perosis. Under the conditions of these experiments it was found that: 1) goslings require no more than 3.84 mg/kg of riboflavin and 31.2 mg/kg of nicotinic acid in the diet for rapid growth and normal development, 2) the pantothenic acid requirement of goslings is no more than 12.6 mg/kg of diet, and 3) a dietary choline level of 1530 mg/kg is adequate for both the prevention of perosis and rapid growth of goslings. The levels of vitamins found to support normal growth and development of goslings appear to be similar to requirements of other species that have been examined.

Poultry Science

Influence of dietary protein and excess methionine on choline needs for young bobwhite quail

Experiments were conducted with young Bobwhite quail (Colinus virginianus) to investigate the effect of differing dietary protein levels and nondetrimental amounts of excess methionine on choline needs. Growth and feed consumption of quail fed an adequate (27.3%) protein purified diet supplemented with 2000 mg/kg of choline were unaffected by increasing the level of excess methionine to 1.75%; however, greater amounts (2.0%, 2.25%) of excess methionine depressed growth (P less than .01), reduced feed consumption (P less than .01), and decreased feed utilization (P less than .05). Quail fed a purified diet containing 13.85% protein and 515 mg/kg of choline grew poorly. Growth was unaffected by additional choline in this diet. Growth was suboptimal among quail fed purified diets containing adequate or high (41.55%) levels of protein in which choline was limiting; however, a high level of protein did not in itself affect performance. Growth was improved by supplemental choline in these diets. Growth of quail fed purified diets with up to 1.35% excess methionine which were limiting (531 mg/kg) in choline was less than that of groups fed 2000 mg/kg of added dietary choline (P less than .01); however, excess methionine did not significantly influence growth of quail fed choline-deficient diets. These experiments indicate that neither high dietary protein nor excess methionine, fed at non-growth-depressing levels, increases dietary choline needs for young Bobwhite quail.

Poultry Science

Influence of protein level and supplemental methionine in practical rations for young endangered masked bobwhite quail

A study was conducted to examine the protein requirement of young endangered masked Bobwhite quail (Colinus virginianus ridgwayi). Five practical starting rations containing 24 to 32% protein were fed alone and supplemented with methionine for 5 weeks. Supplemental methionine significantly improved growth of quail fed diets containing 24 and 26% protein. Increasing the protein level improved growth of quail fed unsupplemented diets but did not do so when diets contained supplemental methionine. A methionine-supplemented ration containing 24% protein appeared adequate for supporting rapid growth of masked Bobwhite quail.

Poultry Science

Seasonal energetics and behavior of captive canvasbacks (Aythia valisineria)

Dramatic changes in the food habits and distribution of Chesapeake Bay canvasbacks (Aythya valisineria) generated a desire to better understand the energetics and behavior of this species on its wintering grounds. Captive canvasbacks were maintained ad libitum on 5 diets during the winters of 1978-80 to evaluate varying protein and energy levels in the diets. Food consumption, weight, blood, and behavior were variables measured to assess affect of diet. Food consumption was higher (P<0.05) for canvasbacks on the low energy (1543 kcal/kg) diets than birds on the high energy (3638 kcal/kg) diets, but body weights did not differ (P<0.05) between diets for males or females. Food consumption and body weights were greatest in November and April and least in January and February. Canvas backs lost weight and ate less during the most stressful periods in spite of adequate food supplies. Blood parameters and behavior of captive canvasbacks did not differ between diets, although differences (P<0.05) were detected for some blood parameters and behaviors between sexes, ages, and seasons. Canvasbacks were more inactive during the coldest months. Changes in behavior, weight, and food consumption appear to be a mechanism to conserve energy at a time when natural food supplies are less plentiful or less available. Aquatic vegetation has declined in quantity making canvasbacks more dependent on invertebrates. Availability of low energy food (e.g. clams) may be the limiting factor in regard to the winter survival of wild canvasbacks.

Poultry Science

Reproductive toxicity of monocrotophos to bobwhite quail

Pairs of 1st-year breeding bobwhites were fed constant or decreasing concentrations of monocrotophos for 15 days. In addition, a control diet was used in a pair-fed group matched with the pairs in the constant group. Dietary concentrations for the constant group were logarithmically spaced at .100, .178, .316, .562, 1.000 ppm of actual insecticide and also at 0 ppm (control) for five pairs at each concentration. The beginning concentrations for the decreasing pairs were identical to the constant group but regularly decreased to reach 25% of the starting concentrations by Day 13. Food consumption, egg production, hatchability of eggs under artificial incubation, and survival of hatched chicks for 2 weeks were recorded pairwise during 15-day treatment and 14-day posttreatment periods. Mortality was high at the greatest constant concentration and in the associated pair-fed group. Food consumption and egg production rates were negatively dose-related during the treatment period in the constant and decreasing groups. The laying rate of pair-fed hens was reduced to the same extent as in the constant group. Reproductive inhibition was not permanent, and pairs resumed laying after a dose-related recovery interval. No dose-related effects on hatchability or chick survival were detected. There was no evidence of a pesticide effect on reproduction other than that exerted through pesticide-induced anorexia.

Poultry Science

U.S. Geological Survey science strategy for highly pathogenic avian influenza in wildlife and the environment (2016–2020)

Introduction Through the Science Strategy for Highly Pathogenic Avian Influenza (HPAI) in Wildlife and the Environment, the USGS will assess avian influenza (AI) dynamics in an ecological context to inform decisions made by resource managers and policymakers from the local to national level. Through collection of unbiased scientific information on the ecology of AI viruses and wildlife hosts in a changing world, the U.S. Geological Survey (USGS) will enhance the development of AI forecasting tools and ensure this information is integrated with a quality decision process for managing HPAI. The overall goal of this USGS Science Strategy for HPAI in Wildlife and the Environment goes beyond document­ing the occurrence and distribution of AI viruses in wild birds. The USGS aims to understand the epidemiological processes and environmental factors that influence HPAI distribution and describe the mechanisms of transmission between wild birds and poultry. USGS scientists developed a conceptual model describing the process linking HPAI dispersal in wild waterfowl to the outbreaks in poul­try. This strategy focuses on five long-term science goals, which include: Science Goal 1—Augment the National HPAI Surveillance Plan; Science Goal 2—Determine mechanisms of HPAI disease spread in wildlife and the environment; Science Goal 3—Characterize HPAI viruses circulating in wildlife; Science Goal 4—Understand implications of avian ecol­ogy on HPAI spread; and Science Goal 5—Develop HPAI forecasting and decision-making tools. These goals will help define and describe the processes outlined in the conceptual model with the ultimate goal of facilitating biosecurity and minimizing transfer of diseases across the wildlife-poultry interface. The first four science goals are focused on scientific discovery and the fifth goal is application-based. Decision analyses in the fifth goal will guide prioritization of proposed actions in the first four goals.

Open-File Report

Photodegradation of roxarsone in poultry litter leachates

Arsenic compounds have been used extensively in agriculture in the US for applications ranging from cotton herbicides to animal feed supplements. Roxarsone (3-nitro-4-hydroxyphenylarsonic acid), in particular, is used widely in poultry production to control coccidial intestinal parasites. It is excreted unchanged in the manure and introduced into the environment when litter is applied to farmland as fertilizer. Although the toxicity of roxarsone is less than that of inorganic arsenic, roxarsone can degrade, biotically and abiotically, to produce more toxic inorganic forms of arsenic, such as arsenite and arsenate. Experiments were conducted on aqueous litter leachates to test the stability of roxarsone under different conditions. Laboratory experiments have shown that arsenite can be cleaved photolytically from the roxarsone moiety at pH 4-8 and that the degradation rate increases with increasing pH. Furthermore, the rate of photodegradation increases with nitrate and natural organic matter concentration, reactants that are commonly found in poultry-litter-water leachates. Additional photochemical reactions rapidly oxidize the cleaved arsenite to arsenate. The formation of arsenate is not entirely undesirable, because it is less mobile in soil systems and less toxic than arsenite. A possible mechanism for the degradation of roxarsone in poultry litter leachates is proposed. The results suggest that poultry litter storage and field application practices could affect the degradation of roxarsone and subsequent mobilization of inorganic arsenic species. ?? 2002 Elsevier Science B.V. All rights reserved.

Science of the Total Environment

Role for migratory wild birds in the global spread of avian influenza H5N8

Avian influenza viruses affect both poultry production and public health. A subtype H5N8 (clade 2.3.4.4) virus, following an outbreak in poultry in South Korea in January 2014, rapidly spread worldwide in 2014–2015. Our analysis of H5N8 viral sequences, epidemiological investigations, waterfowl migration, and poultry trade showed that long-distance migratory birds can play a major role in the global spread of avian influenza viruses. Further, we found that the hemagglutinin of clade 2.3.4.4 virus was remarkably promiscuous, creating reassortants with multiple neuraminidase subtypes. Improving our understanding of the circumpolar circulation of avian influenza viruses in migratory waterfowl will help to provide early warning of threats from avian influenza to poultry, and potentially human, health.

Science