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Dietary composition and diversity in an endemic island bat, the Hawaiian hoary bat (Lasiurus semotus)

Due to the importance of sufficient diets, conservation practices for endangered bats often involve protection and restoration of foraging resources. For insectivorous (or arthropodivorous) bats, detailed knowledge of prey consumption can inform effective management. In this study, we used metabarcoding techniques to investigate the diet of Lasiurus semotus , a primarily insectivorous, solitary foliage-roosting endangered bat endemic to the Hawaiian Islands. To determine diet composition and how it relates to sex, reproductive condition, and habitat, we analyzed 141 guano samples collected from across the Hawaiian archipelago between 2010–2021. We detected 424 arthropod prey items, with Lepidoptera — the most common order (found in 100% of all samples), followed by Blattodea (85%), Coleoptera (42%), Orthoptera (47%), Diptera (33%), and Hemiptera (25%). Coleoptera were more frequent in guano collected from females. Prey richness and evenness at the family-level were similar across sex, reproductive condition, elevation, and land cover type. High variability among samples, and the dominance of Lepidoptera and Kalotermitidae (Blattodea), indicates that local prey abundance may influence L. semotus diet more strongly than prey richness and evenness. Lasiurus semotus consumed both native and non-native arthropods, including several invasive agricultural pests. Our study demonstrates that hoary bats in the Hawaiian Islands consume a wide variety of prey types, likely sought over an extensive range of habitats.

Hawaii

Does variation in cranial morphology of Myotis occultus (Chiroptera: Vespertilionidae) reflect a greater reliance on certain prey types?

Few studies have investigated the relationship between morphological variation and local feeding habits of bats in the United States. We used discriminant function analysis (DFA) to compare cranial morphology of Myotis occultus from southern Colorado, and central, and southern New Mexico. We analyzed guano collected from maternity colonies in southern Colorado and central New Mexico to compare food habits. Bats from southern Colorado had the smallest values on the first canonical variate (CV1) that also reflected the smallest measurements of key cranial and dental variables, including height of coronoid process, width of molar, and dentary thickness. Bats from central and southern New Mexico had intermediate and large CV1 values, respectively. Overall, CV1 discriminated individuals occurring in southern Colorado and central New Mexico from those in southern New Mexico. CV2 served best at discriminating bats of southern Colorado from those of central New Mexico. Comparison of food habits revealed that individuals from southern Colorado ate more soft-bodied prey items (e.g., flies) whereas bats from central New Mexico ate more hard-bodied prey items (e.g., beetles). As shown in earlier studies that investigated relationships between morphology and diet of insectivorous bats, we found differences in skull morphology of M. occultus that were correlated with differences in food habits.

Acta Chiropterologica