Geology ReportsSearch

USGS · 70254455

Drought, fire, and archeology in the Jemez Mountains, New Mexico

Abstract

In the Jemez Mountains of New Mexico, cultural resources and traditional cultural landscapes are vulnerable to compounded impacts of changing climate and wildfires. Here, we discuss impacts to archeological resources observed in recent, high-severity fires, including at Bandelier National Monument and Valles Caldera National Preserve, and describe an interdisciplinary effort to quantity archeological fire effects.

Explore related subjects

90° N90° S · 180° W ← longitude → 180° E
Source-reported bounding extent: 35.363708672581055° to 36.66992633929999° latitude; -107.61072300933778° to -105.69910191558768° longitude. This indicates report coverage, not an exact sampling location. View area on OpenStreetMap.

Keep this discovery

Explore connections, maps & timelines

BibTeXRIS

Anastasia Steffen, Jamie Civitello, Rachel A. Loehman, Robert Parmenter. 2024. Drought, fire, and archeology in the Jemez Mountains, New Mexico. https://pubs.usgs.gov/publication/70254455

Cite the original work for its findings. Save a collection to share your selection of sources.

KEEP EXPLORING

Related USGS reports

Climate change and other factors influencing the saguaro cactus

The saguaro cacti ( Carnegiea gigantea [Engelm.] Britton & Rose) is one of the world’s most iconic plants and a symbol of the desert Southwest. It is the namesake of Saguaro National Park, which was created (initially as a national monument) in 1933 to study, interpret, and protect the “giant cactus” and other unique Sonoran Desert species. Research on saguaros over the past century has revealed much about the plant’s growth, reproduction, population dynamics, and use by people and wildlife. Young saguaros grow very slowly, not reaching reproductive age until they are 35–65 years old. They produce white flowers that open at night during April through June, followed by large red fruits that are consumed by many desert animals. The saguaro fruit is also a traditional food source for the Tohono O’odham people, and the harvest of the saguaro fruit is a very important part of their culture (Bruhn 1971). Mature saguaros produce thousands of seeds each year, but establishment is episodic in that seedlings survive only during favorable periods with several consecutive years of cooler, wetter weather (Steenbergh and Lowe 1977).

Arizona