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USGS · 1003242

Sampling of fish muscle for M.S.222 and quinaldine residues

Charles W. Luhning·Paul D. Harman
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Abstract

Large variations in concentrations of M.S. 222 (tricaine methanesulfonate) and quinaldine (2-methylquinoline) residues occurred in various areas of fish fillets. Residue analyses of replicate samples from homogenized fillets yielded more representative results than samples cut from various areas of fillets.

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Journal of the Fisheries Research Board of CanadaArticle

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BibTeXRIS

Charles W. Luhning, Paul D. Harman. 1971. Sampling of fish muscle for M.S.222 and quinaldine residues. https://doi.org/10.1139/f71-021

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