TY  - RPRT
TI  - Seasonal variation in concentrations of fiber, crude protein, and phenolic compounds in leaves of red alder (Alnus rubra): Nutritional implications for cervids
AU  - M. P. Gonzalez-Hernandez
AU  - Edward E. Starkey
AU  - J. Karchesy
PY  - 2000
DO  - 10.1023/a:1005462100010
UR  - https://pubs.usgs.gov/publication/1016154
ID  - 1016154
ER  -