@misc{indiciae1e9d83923f37,
  title = {Influence of diet and oxidative rancidity on fry of Atlantic and coho salmon},
  author = {H. George Ketola and C. E. Smith and G. A. Kindschi},
  year = {1989},
  doi = {10.1016/0044-8486(89)90485-7},
  url = {https://pubs.usgs.gov/publication/1014521},
  note = {Source identifier: 1014521}
}