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S.D. Redman

Publications and source records attributed to S.D. Redman.

2 recordsLinked to original sources

Effects of immobilization by electricity and MS-222 on brown trout broodstock and their progeny

To determine the effects of electrically and chemically induced immobilization on postspawn broodstock and their progeny, age‐2 and age‐3 female broodstock and age‐2 male broodstock of brown trout Salmo trutta were immobilized with electricity or tricaine methanesulfonate (MS‐222), stripped of their eggs or milt, and weighed. Eggs taken from electrically immobilized females were fertilized with milt taken from age‐2 males that were immobilized with electricity, and eggs taken from females immobilized with MS‐222 were fertilized with milt taken from age‐2 males that were immobilized with MS‐222. After spawning, the mortality and weight of broodstock were compared twice over a 6‐month period. Egg viability and growth of offspring fry from each treatment group were also compared. Electricity induced complete and consistent immobilization in brown trout broodstock. Electrically immobilized fish were more easily handled than fish immobilized with MS‐222; however, electrically immobilized fish survival (70%) was significantly less than fish immobilized with MS‐222 (83%). Broodstock growth differences were only noted at 6 months postexposure, when the mean weight of electrically immobilized fish was slightly less than the weight of fish immobilized with MS‐222. Broodstock immobilization by electricity did not reduce egg viability or fry growth.

Progressive Fish-Culturist↗

Effect of species, life stage, and water temperature on the toxicity of hydrogen peroxide to fish

Hydrogen peroxide is a drug of low regulatory priority status that is effective in treating fish and fish eggs infected by fungi. However, only limited information is available to guide fish culturists in administering hydrogen peroxide to diseased fish. Laboratory tests were conducted to determine (1) the sensitivity of brown trout Salmo trutta , lake trout Salvelinus namaycush , fathead minnow Pimephales promelas , walleye Stizostedion vitreum , channel catfish Ictalurus punctatus , and bluegill Lepomis machrochirus to hydrogen peroxide treatments; (2) the sensitivity of various life stages of rainbow trout Oncorhynchus mykiss to hydrogen peroxide treatments; and (3) the effect of water temperature on the acute toxicity of hydrogen peroxide to three fish species. Fish were exposed to hydrogen peroxide concentrations ranging from 100 to 5,000 μL/L (ppm) for 15‐min or 45‐min treatments every other day for four consecutive treatments to determine the sensitivity of various species and life stages of fish. Except for walleye, most species of fish tested (≤2 g) tolerated hydrogen peroxide of 1,000 μL/L or greater. Walleyes were sensitive to hydrogen peroxide concentrations as low as 100 μL/L. A correlation was found between the toxicity of hydrogen peroxide and the life stages of rainbow trout; larger fish were more sensitive. Generally, the toxicity of hydrogen peroxide increased for all species as water temperature increased. The results of these experiments demonstrate that it is important to consider the effects of species, life stage, and water temperature when conducting hydrogen peroxide treatments.

Progressive Fish-Culturist↗