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R.D. Crawford

Publications and source records attributed to R.D. Crawford.

4 recordsLinked to original sources

Effects of food supplementation on depredation of duck nests in prairies by striped skunks

We examined provision of supplemental food as a method for reducing depredation of upland-duck nests, especially by striped skunks (Mephitis mephitis). Predators negatively influence duck recruitment in grassland ecosystems. Managers are in search of methods, particularly nonlethal methods, for reducing nest depredation. We conducted this study on 24 areas managed for wildlife production in the Prairie Pothole Region of central North Dakota during 1993-1994. We provided a mix of fish offal and sunflower seeds on 12 areas; no food was provided on the remaining 12 control areas. Although we observed a tendency during both years for higher nest success rates on provisioned areas ( = 46%, 1993; 36%, 1994) than on control areas ( = 27%, 1993; 31%, 1994), mean nest success rates (Mayfield 1961) overall did not differ significantly between food-provisioned areas ( = 41%) and control areas ( = 29%). Striped skunk depredation rate was lower on food-provisioned areas (11%) than on control areas (24%), suggesting that skunks reduced their consumption of eggs when provided with a food supplement. In 1994, habitat conditions were optimal, and ducks nested persistently into the summer when nest success rates of food-provisioned areas and control areas differed by only 5 percentage points. That year American badgers (Taxidea taxus) and Franklin's ground squirrels (Spermophilus franklinii) apparently compensated for reduced depredation by skunks. Thus, although skunks and other mammalian predators seem to have responded positively to food provisioning, nest depredations overall did not change. Provision of supplemental food apparently has limited value for managing depredation of upland duck nests in the Prairie Pothole Region where predator communities are complex.

Wildlife Society Bulletin

Effects of weather on habitat selection and behavior of mallards wintering in Nebraska

Sex and age ratios, habitat selection, spatial characteristics, and time budgets of Mallards (Anas platyrhynchos) wintering on the Platte River in south central Nebraska were studied from mid-December to early April 1978-1980. The proportion of females and subadults in the population increased substantially from a cold to a mild winter. Radio-tagged Mallards shifted from riverine to canal roost sites during the coldest periods of the winter, seemingly because of more favorable microclimatic conditions there. Subadults ranged over larger areas during winter than did adults. Activity patterns varied with weather conditions, time of day, and habitat type. During cold periods, energetically costly activities such as aggression and courtship decreased at roost sites and the intensity of foraging activities in fields increased. Mallards were more active at riverine than canal sites during both years. High energy requirements and intense competition for scarce food appear to be primary factors limiting the northernmost distribution of Mallards in winter and causing their skewed sex and age ratios.

Condor

Feeding ecology of mallards wintering in Nebraska

Food use by mallards ( Anas platyrhynchos ) wintering on the Platte River in south central Nebraska was determined from mid-December to early March 1978-80. Mallards foraged in river channels, irrigation drainage canals, and agricultural areas. Plant matter formed 97% of the diet (dry weight) and diets did not vary between sexes (P > 0.05). Waste corn was the principal food consumed and formed 46 and 62% of the diets of males and females, respectively. Milo, common duckweed ( Lemna minor ), smartweed ( Polygonum spp.), and barnyardgrass ( Echinochloa muricata ) composed most of the remaining plant matter ingested. Mallards fed intensively in riparian wetland habitat to obtain invertebrates, but few were consumed because of limited abundance. Dietary protein was lower than reported among mallards wintering in Louisiana. Field feeding occurred primarily in grazed corn stubble and cattle feedlots. The distances traveled to feed, and the duration and timing of feeding varied with snow cover and season phenology. Competition for food was markedly higher during the cold winter of 1979 when heavy snow cover was present.

Nebraska