Geology topics

Peter C. Osenton

Publications and source records attributed to Peter C. Osenton.

3 recordsLinked to original sources

USGS2017

Atypical feeding behavior of Long-tailed Ducks in the wake of a commercial fishing boat while clamming

A foraging group of Clangula hyemalis (Long-tailed Duck) was observed on 10 February 2010 diving behind a commercial boat that was clamming near Monomoy Island, Nantucket Sound, MA. We used a shotgun to collect 9 of the ducks, and our analyses of gizzard and gullet (esophagus and proventriculus) revealed 37 food items in the gizzard and 16 in the gullet. Mollusca were the dominant food in the gizzard (49%), whereas Crustacea were dominant in the gullet (57%). Crustacea were the second most important food in the gizzard (38%), whereas Mollusca were the second most important food in the gullet (31%). Relatively high volumes of the Amphipoda Caprella sp. (skeleton shrimp) and the Decopoda Crangon septemspinosa (Sand Shrimp) were recorded in the gullet and gizzard. Ensis directus (Atlantic Jackknife Clam) formed the greatest volume of Mollusca in the gizzard (15%) and in the gullet (15%). Long-tailed Ducks had fed on this Bivalvia and several other species of Mollusca that had no shell or broken shell when consumed. Many of the food organisms were apparently dislodged and some damaged by the clamming operation creating an opportunistic feeding strategy for the Long-tailed Ducks.

Massachusetts↗

USGS2008

Sediment ingestion rates in waterfowl (Anatidae) and their use in environmental risk assessment

When waterfowl (Anatidae) ingest sediment as they feed, they are exposed to the environmental contaminants in those sediments. The rate of ingestion may be key to assessing environmental risk. Rates of sediment ingestion were estimated as from <2% to 22% in 16 species of waterfowl collected in the northeastern United States. The piscivorous red-breasted merganser ( Mergus serrator ) ingested sediment at the lowest rate and the benthos-feeding canvasback ( Aythya valisineria ) at the highest rate. Sediment ingestion rates were related to diet and to the sediments where waterfowl fed. Waterfowl ingested the least sediment from hard-bottomed habitats with fast-moving water and ingested the most sediment from soft-bottomed areas with slow-moving water. Understanding the greater hazards from contaminants associated with low-flow habitats may help in prioritizing sites to be remediated. The tundra swan ( Cygnus columbianus ), which ingests sediment at an estimated 8.4% of its diet, dry weight, is suggested as a potential generic model for use in environmental risk assessments designed to protect waterfowl.

Integrated Environmental Assessment and Management↗

USGS2007

Temporal changes of populations and trophic relationships of wintering diving ducks in Chesapeake Bay

Population and trophic relationships among diving ducks in Chesapeake Bay are diverse and complex as they include five species of bay ducks (Aythya spp.), nine species of seaducks (Tribe Mergini), and the Ruddy Duck (Oxyura jamaicensis). Here we considered the relationships between population changes and diet over the past half century to assess the importance of prey changes to wintering waterfowl in the Bay. Food habits of 643 diving ducks collected from Chesapeake Bay during 1999-2006 were determined by analyses of their gullet (esophagus and proventriculus) and gizzard contents and compared to historical data (1885-1979) of 1,541 diving ducks. Aerial waterfowl surveys, in general, suggest that six species of seaducks were more commonly located in the meso- to polyhaline areas of the Bay, whereas five species of bay ducks and Ruddy Ducks were in the oligo- to mesohaline areas. Seaducks fed on a molluscan diet of Hooked Mussel (Ischadium recurvum), Amethyst Gemclam (Gemma gemma), and Dwarf Surfclarn (Mulinia lateralis). Bay ducks and Ruddy Ducks fed more on Baltic Macoma (Macoma balthica), the adventive Atlantic Rangia (Rangia cuneata), and submerged aquatic vegetation (SAV). Mergansers were found over the widest salinity range in the Bay, probably because of their piscivorous diet. Each diving duck species appears to fill a unique foraging niche, although there is much overlap of selected prey. When current food habits are compared to historic data, only the Canvasback (Aythya valisineria) has had major diet changes, although SAV now accounts for less food volume for all diving duck species, except the Redhead (Aythya americana). Understanding the trophic-habitat relationships of diving ducks in coastal wintering areas will give managers a better understanding of the ecological effects of future environmental changes. Intensive restoration efforts on SAV and oyster beds should greatly benefit diving duck populations.

Waterbirds↗