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David R. Buckles

Publications and source records attributed to David R. Buckles.

2 recordsLinked to original sources

Geohydrology, water quality, and preliminary simulations of ground-water flow of the alluvial aquifer in the upper Black Squirrel Creek basin, El Paso County, Colorado

The upper Black Squirrel Creek basin in eastern El Paso County, Colorado, is underlain by an alluvial aquifer and four bedrock aquifers. The climate of the area is semiarid, and streamflow is irregular. The alluvial aquifer has supplied water to wells since the late 1800's when ranchers first pumped water from shallow wells to grow grass hay for livestock. Ground-water pumpage from the alluvial aquifer has increased since the mid-1950's, and water-level declines have been substantial; the bedrock aquifers virtually are undeveloped. Ground-water pumpage for domestic, stock, agricultural, and municipal uses has exceeded recharge for the past 25 years. The present extent of the effect of pumpage on the alluvial aquifer was evaluated, and a ground-water flow model was used to simulate the future effect of continued pumpage on the aquifer. Measured water-level declines from 1974 through 1984 were as much as 30 feet in an area north of Ellicott, Colorado. On the basis of the simulations, water-level declines from October 1984 to April 1999 north of Ellicott might be as much as 20 to 30 feet and as much as 1 to 10 feet in most of the aquifer. Flow from the bedrock aquifers to the alluvial aquifer may account for a substantial volume of the recharge to the alluvial aquifer. The ground-water flow models provided a means of evaluating the importance of ground-water evapotranspiration at various stages of aquifer development. Simulated ground-water evapotranspiration decreased from 1949 to 1984; prior to 1950 ground-water evapotranspiration was about 43.5 percent of the total outflow, but in 1984 it was less than 3 percent. Thirty-six ground-water samples were collected during 1984. Chemical analyses indicated that concentrations of dissolved nitrite plus nitrate as nitrogen generally were large. Samples from 5 of the 36 wells had concentrations of dissolved nitrite plus nitrate as nitrogen that exceeded drinking-water standards; these concentrations could pose a health threat toinfants. Water from the alluvial aquifer generally is of suitable quality forother uses.

Colorado↗

Quality of ground water in agricultural areas of the San Luis Valley, south-central Colorado

The quality of ground water in the principal agricultural areas of the San Luis Valley, south-central Colorado was evaluated using chemical analyses of water collected from 57 wells completed in the unconfined aquifer and from 25 wells completed in the confined aquifer. Ground water in both aquifers generally contains dissolved-solids concentrations of less than 500 milligrams per liter. In most areas, calcium is the principal cation in the ground water. Nitrite plus nitrate concentrations expressed as nitrogen, are generally less than 1 milligram per liter. However, the quality of ground water in certain areas may pose health and agricultural hazards. Water in the unconfined aquifer near Center contains high nitrite plus nitrate as nitrogen concentrations. The highest measured concentration in this area was 33 milligrams per liter. Water containing more than 1 milligram per liter of nitrite as nitrogen, or 10 milligrams per liter nitrate, as nitrogen, poses a potential health hazard for infants and should not be used for drinking. In addition, dissolved-solids concentration in the ground water in some areas is greater than 500 milligrams per liter and, if used for irrigation may reduce crop yields. (USGS)

Water-Resources Investigations Report↗