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Charles T. Robbins

Publications and source records attributed to Charles T. Robbins.

23 records · Page 2Linked to original sources

Dietary and spatial overlap between sympatric ursids relative to salmon use

We hypothesized that there would be minimal dietary overlap between sympatric brown bears ( Ursus arctos ) and American black bears ( U. americanus ) relative to salmon ( Oncorhynchus spp.) utilization when alternative foods (e.g., fruits) are abundant. To maximize the chance that we would reject this hypothesis, we examined the diets of brown and black bears known to have visited salmon streams. Species, sex, and individual identification of bears visiting salmon streams were determined by DNA analysis of hair and feces collected in 2002-2004 along those streams. Diets were estimated from fecal residues and stable isotope analyses of hair. Assimilated diets of brown bears were 66.0% (SD = 16.7%) salmon , 13.9% (SD = 7.5%) terrestrial animal matter, and 20.1% (SD = 17.2%) plant matter. Assimilated diets of black bears were 8.0% (SD = 5.4%) salmon , 8.4% (SD = 9.7%) terrestrial animal matter, and 83.6% (SD = 7.7%) plant matter. Male and female brown bears did not differ in either the proportion of dietary salmon, terrestrial animal matter, or plant matter. The relative amounts of fruit residues in the feces of brown bears (87.0%, SD = 15.2%) and black bears (91.8%, SD = 7.2%) did not differ. Both sexes of brown bears visited salmon streams and consumed significant amounts of salmon, but only male American black bears visited streams and then consumed minimal amounts of salmon. Thus, brown bears were largely carnivorous and black bears were largely herbivorous and frugivorous. This reduced dietary overlap relative to salmon and fruit use is understandable in light of the concentrated, defendable nature of salmon in small streams, the widely dispersed, non-defendable nature of abundant fruits, the dominance of brown over black bears, the higher energy requirement of the larger brown bear, and, therefore, the differing ability of the species to efficiently exploit different food resources.

Ursus

Grizzly bear nutrition and ecology studies in Yellowstone National Park

T HE CHANCE TO SEE a wild grizzly bear is often the first or second reason people give for visiting Yellow - stone National Park. Public interest in bears is closely coupled with a desire to perpetuate this wild symbol of the American West. Grizzly bears have long been described as a wilderness species requiring large tracts of undisturbed habitat. However, in today’s world, most grizzly bears live in close proximity to humans (Schwartz et al. 2003). Even in Yellowstone National Park, the impacts of humans can affect the long-term survival of bears (Gunther et al. 2002). As a consequence, the park has long supported grizzly bear research in an effort to understand these impacts. Most people are familiar with what happened when the park and the State of Montana closed open-pit garbage dumps in the late 1960s and early 1970s, when at least 229 bears died as a direct result of conflict with humans. However, many may not be as familiar with the ongoing changes in the park’s plant and animal communities that have the potential to further alter the park’s ability to support grizzly bears.

Wyoming

Importance of salmon to wildlife: Implications for integrated management

Salmon ( Oncorhynchuss pp.) are an important resource for terrestrial wildlife. However, the salmon requirements of wildlife populations and the role wildlife play in nutrient transport across ecosystems are largely ignored in salmon and habitat management. Any activity that reduces the availability of or access to salmon by wildlife may adversely affect wildlife populations and, potentially, ecosystem-level processes. Thus, when the conservation of specific wildlife populations or healthy ecosystems is the management objective, allocation of salmon to wildlife should be considered. We provide an example of how such allocations could be calculated for a hypothetical bear population. Ultimately, salmon allocation for wildlife calls for integrated management of natural resources across agencies, across species, and across ecosystems. We summarize the current state of knowledge relative to the interaction between Pacific salmon and the terrestrial ecosystem , with special emphasis on the import of salmon to terrestrial wildlife and the import of wildlife to terrestrial and aquatic ecosystems

Ursus

Nutritional ecology of ursids: A review of newer methods and management implications

The capability to understand the nutritional ecology of free-ranging bears has increased dramatically in the last 20 years. Advancements have occurred because (1) managers and biologists recognized the need to link habitat quality, productivity, and variability with bear movements, home ranges, and demographic parameters like reproductive output, survival, and population growth, and (2) several research teams are using new methods to build on the results of earlier field studies. Our ability to couple new field methods and empirical field research with controlled experiments using captive bears has been central to our increased understanding of bear nutrition. Newer methods include the use of stable isotopes to quantify assimilated diet and nutrient flows within ecosystems, bioelectrical impedance to measure body composition, and naturally occurring mercury to estimate fish intake. Controlled experiments using captive bears have been integral to developing methods, isolating specific variables by controlling the environment, and providing additional nutritional understanding necessary to interpret field observations. We review new methods and apply our increased understanding of bear nutritional ecology to 3 management issues: (1) the importance of salmon ( Oncorhynchus spp.) to brown bears ( Ursus arctos ) in the Pacific Northwest, (2) the consequences of the closure of the Yellowstone garbage dumps to grizzly bears, and (3) the relocation of problem bears.

Ursus

Role of brown bears ( Ursus arctos ) in the flow of marine nitrogen into a terrestrial ecosystem

We quantified the amount, spatial distribution, and importance of salmon ( Oncorhynchus spp.)-derived nitrogen (N) by brown bears ( Ursus arctos ) on the Kenai Peninsula, Alaska. We tested and confirmed the hypothesis that the stable isotope signature (&delta; 15 N) of N in foliage of white spruce ( Picea glauca ) was inversely proportional to the distance from salmon-spawning streams ( r =&ndash;0.99 and P <0.05 in two separate watersheds). Locations of radio-collared brown bears, relative to their distance from a stream, were highly correlated with &delta; 15 N depletion of foliage across the same gradient ( r =&ndash;0.98 and &ndash;0.96 and P <0.05 in the same two separate watersheds). Mean rates of redistribution of salmon-derived N by adult female brown bears were 37.2&plusmn;2.9 kg/year per bear (range 23.1&ndash;56.3), of which 96% (35.7&plusmn;2.7 kg/year per bear) was excreted in urine, 3% (1.1&plusmn;0.1 kg/year per bear) was excreted in feces, and <1% (0.3&plusmn; 0.1 kg/year per bear) was retained in the body. On an area basis, salmon-N redistribution rates were as high as 5.1&plusmn;0.7 mg/m 2 per year per bear within 500 m of the stream but dropped off greatly with increasing distance. We estimated that 15.5&ndash;17.8% of the total N in spruce foliage within 500 m of the stream was derived from salmon. Of that, bears had distributed 83&ndash;84%. Thus, brown bears can be an important vector of salmon-derived N into riparian ecosystems, but their effects are highly variable spatially and a function of bear density.

Alaska